Research shows that fibrous dense nutrients can slow the metabolization of high starch sugars and reduce insulin spikes. Fat Loss Unlocked is a weight management company that understands the importance of delivering fast results.
Once digested and absorbed into the blood, antioxidants contain chemicals that assist in the removal of free radicals from the body. Antioxidants also promote cellular permeability making it easier for nutrient molecules (through osmotic response) to move into and out of cells. Certain fruits that contain Vitamin-C provide a chemical that lessens the density of cell membranes which prime the cells for the active transport of molecules. This can get a little tricky so let’s stick to the basics for now and discuss why antioxidants are so important. This is also covered a little more in depth within the PH Balance section of e-Guide v3. The simple answer about antioxidants: They promote cellular permeability.
Beyond achievable muscle gains and fat loss results, we want cerebral messages and ketone bodies sending all the right signals in order to Build Muscle & Burn Body Fat. Research shows that fibrous dense nutrients can slow the metabolization of high starch sugars and reduce insulin spikes within the body. This is why it’s so important to create the right mix of nutrients for optimal protein absorption, providing both muscle gain and fat loss.
A protease is a type of enzyme that functions mainly to assist with the breakdown of proteins. The breakdown process is known as hydrolysis (which occurs throughout homeostasis) and converts proteins into smaller peptides and BCAA’s (Branched Chain Amino Acids). Digestive enzymes aid in the rapid breakdown of proteins and the bonding of molecules known as Hydrolysis. BEWARE! There is a right and wrong time to eat digestive enzymes, get this wrong and unwanted weight gain is sure to follow. The answers to this trivial balancing act are inside the e-Guide @FatLossUnlocked.
What’s the BIG deal about negative calorie foods? Most Neg-Cal foods are plant based and are rich in fiber, remember that fibrous dense foods slow down absorption and take longer to digest; causing the body to remain in a steady state of work while breaking down the complexity of these foods. Fat Loss Unlocked has tested this over the years and believe this to be true and show people how to use Negative Calorie Foods to their advantage every day. Since the inception of Fat Loss Unlocked “Science Behind The Muscle” B. Price, ‘02, people have experienced amazing results after incorporating the e-Guide principles into their daily lives.
Proper hydration aids in muscle production and recovery, water helps provide active transport of nutrient molecules within biological cell communication. Just as water helps shuttle in the good it also has a role in transporting waste out of the body. Muscle tissue is made up of approx 79% water, which explains why even a slight decrease or dehydration can reduce muscle strength and lead to muscle atrophy. Adequate hydration is instrumental in replenishing electrolytes and reducing DOMS (Delayed Onset Muscle Soreness) lactic acid build up – exercise-related inflammation. Studies have shown that water consumption can reduce fat cell accumulation. Water helps to equalize the body and maintain equilibrium across the cells, providing balance and optimal performance in both the gym and normal body function.
You can increase your metabolism by a number of different ways. However, it really comes down to two main things: Food & Physical Activity. Eating certain foods at the right time will efficiently target windows of opportunity and allow you to gain an advantage by knowing which foods to eat for either rapid or slow nutrient absorption. To get the best bang for your effort, you should know how to control the absorption of your protein and glycogen, how much and some differences. All of this is broken down inside the e-Guide… what, when, why and how it’s done!
Cut Fat Build Muscle
A cutting edge nutritional system that provides highly effective fat loss guidance to lose weight fast without counting calories. Taking a scientific approach toward controlling body weight, this fat busting system was first developed as a methodical teaching tool during the beginning stages of Fat Loss Unlocked… the ideal way to burn belly fat!
Based on scientific facts regarding the weight loss process, the e-Guide is jam-packed with step-by-step guidance for muscle gain and fat burn. Just by following the methods at Fat Loss Unlocked alone, people have cut their body fat by 15 – 25 pounds within the first 30 days.
Diet and Exercise… By eating the right nutrient dense foods and exercising, heart rate elevation will occur which in turn speeds up active transport within fluids. In this case, blood plasma is the fluid; this active transport of nutrients causes an increase in the speed of the metabolism. Simply put, if you have just finished a work out then you should know exactly how to replenish the cells for optimal recovery. However, if you are just sitting around idling at a lower heart rate then it would all be different. Getting this wrong can introduce serious disadvantages toward achievable goals.
ADIPOCYTE A fat cell that accumulates and stores fats.
ADIPOSE TISSUE Loose connective tissue in which fat cells accumulate.
AMINO ACIDS Any class of organic compounds that contain at least one amino group, and one carboxyl group. The alpha-amino acids are the building blocks from which proteins are constructed.
CATALYZE To bring about the catalysis, a chemical reaction where an enzyme catalyzes the breakdown of sugars.
FREE RADICALS An atom produced in the body by natural process or introduced by an outside source ( Tobacco smoke, toxins, pollutants) and that can damage cells and protein by altering their structure
GLYCEMIC Glucose in the blood.
HOMEOSTASIS Maintaining a stable internal physiological condition; such as body temp or pH of blood.
HYDROLYSIS A chemical process involving the splitting of a bond and the addition of hydrogen and hydroxide.
METABOLISM The chemical changes in living cells by which energy is provided.
METABOLIC RATE Time unit estimated by food consumption, energy released as heat or oxygen used in the metabolic processes.
MOLECULE The smallest particle of a substance that retains all the properties of said substance.
OSMOTIC RESPONSE The change in the solute concentration around a cell which causes a change in the water movement across that cell membrane.
PH LEVELS It stands for power of hydrogen which is a measure of the hydrogen ion in the body.
POTASSIUM An essential nutrient used to maintain electrolyte and fluid balance in the body. It is needed in the body for the proper function of the heart, kidneys, brain and muscle tissues.
THERMIC EFFECT Amount of energy used by body to process food for use and storage.